HOT CHIP - Ancho Chilli Powder 10 G
Do you hear the sounds of Mexico? That's where the chili powder from the Ancho pepper comes with all the pomp. Its mild heat makes it ideal even for beginners, and it holds first place in popularity in Mexico. Haven't you tried it yet? Error. You just have to have this chili fusion of plums and raisins! More
Ancho chili powder 10 g
Smell and taste
Fruity aroma, earthy, slightly sweet, plum-raisin taste
Burning
2500 SHU
Use in the kitchen
If there's one pepper that goes with everything, it's the Ancho. Its low heat does not overpower the taste of your food, but rather underlines it. Thanks to its delicacy and light plum taste, it goes well with meat, in sauces and dips, but also in sweet desserts.
Can you smell Mexico in the air? Yes, Mexico is the birthplace of this pepper and its taste will complement any national dish of this country.
Country of origin
Mexico
Mexico's national love named Ancho
A gentle heat that will delight beginners and chili lovers, the sweet taste of juicy plums and raisins, a great interplay with almost every ingredient. This is exactly what makes Ancho peppers a unique addition to any kitchen. In Mexico, they understood this fact very quickly, so you can probably find it in all their traditional dishes.